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 Home Entire Current Wine Guide Red Wine Reviews & Ratings White Wine Reviews & Ratings Rose Wine Reviews & Ratings Dessert Wine Reviews & Ratings Champagne & Sparkling Wines Collectible Wines > $50 Wine Region Search Winery Search State or Country Searches and More Ken's Wine Rating System KensWineGuide.com Blog Wine Videos with Ken  Value Wines Priced $9-$16 Wine and Food Pairings Organic Wines 2010 Wine Expo Picks Ken's Favorite Red Wines Priced $17-$49 Ken's Favorite White Wines Priced $17-$49 Ken's Favorite Collector's Wines Priced >$50 Ken's Wine Reviews & Ratings KWG Blind Tasting Panel Reviews Top 100 Wine Guide Scores Top 50 Collectible Wines Last 100 Wines Added To Site Subscribers Virtual Wine Reviews  Wine Tasting Tips Wine Shopping Tips Choosing From The Wine List Ultimate Wine Tasting Prep List Destinations For Wine Lovers Wine Books and DVDs Wine Gifts & Wine Accessories Vintage Charts Ken's Wine Cellar Consulting Choosing Wine For Your Wedding Building a Wine Cellar Wine Gift Baskets Wine Glossary Wine Tasting and Touring in France Wine Gift Bags  Subscribe Here For E-Newsletters Submitting Wines For Review Advertise On This Site! About Us & FAQs Contact Us Wine and Food Links & Blogs Site Map      | 2006 Fess Parker Winery Syrah & Shiraz (Other than French) "Santa Barbara County" Winery: Fess Parker Winery Vintage: 2006 Wine Name/Vineyard: "Santa Barbara County" Wine Category: Syrah & Shiraz (Other than French) Grape blend: 100% Syrah Region: Santa Barbara County State or country: CA Price: $24 Cases produced: 1,996 KWG Score: 89.6 (based on 3 reviews) Ken's Wine Rating: Very Good (88) Review date: June 26, 2009 Wine Review: This ruby colored Syrah from Fess Parker is a Very Good option for readers to consider. It opens with a mild blueberry like bouquet with a hint of spice. On the palate, this wine is medium bodied, smooth, and balanced. The flavor profile is a very juicy black raspberry with hints of strawberry licorice and a touch of black pepper and oak. The finish is quite dry and its noticeable tannins linger for quite some time. We thought this wine would pair well with grilled barbecue chicken. Enjoy – Ken Winemaker Notes: On the nose you will find aromas of blackberries, smoke, pressed meats with BBQ spices, blueberries, and vanilla. Deep, full flavors of blackberries, chocolate, boysenberries, and black licorice will lead to a long lingering finish. Organic status: not organic
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